Harami Sliced Yakiniku (Skirt)

• Weights are approximate we do our best to ensure minimum variance

• Delivered as a frozen product

• All Futari Wagyu is 100% Fullblood Wagyu and bred on the south coast of Western Australia.

• Grain fed for 650 days

For delivered frozen products please consume within 3 weeks. We recommended defrosting smaller cuts for 12-24 hours and larger cuts for 3-5 days in a refrigerator.

To ensure the food safety and hygiene of meat products it is not advisable to leave meat out at room temperature for more than 2 hours.

Futari Wagyu’s meat safety systems ensure lifetime traceability of livestock. quality assurance. no use of hormone growth promotants. responsible chemical and antimicrobial use. and the safety and hygiene of our red meat products.

These systemsincludestrict and consistentauditing and quality assuranceprograms.